vendredi 27 juin 2014

Zesty BBQ Chicken

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the list can go on!  I chose to serve it as a sandwich.  I toasted the bread with a garlic spread on it.  I can’t even explain how yummy this was!  The BBQ flavor was so amazing.  And it was so easy to throw it in the crockpot and the chicken was cooked to perfection!



  • 4 Boneless Skinless Chicken Breasts (frozen)
  • ½ (18 oz) bottle BBQ Sauce (About 1 cup)
  • ¼ cup Fat Free Italian Salad Dressing
  • 1/8 cup brown sugar
  • 1 Tbsp Worcestershire Sauce
  • 1 green pepper, chopped
  •  Place frozen chicken in the crock pot.
  • 1 white onion, chopped
  •  -In a bowl, mix the BBQ sauce, Italian Dressing, brown sugar, and Worcestershire Sauce.
  • -Pour over chicken.
  • -Top with the pepper and onion.
  • -Cook on low for 4-6 hours. Use 2 forks to shred the chicken. Cover for about 20-30 min longer

source :chicken/


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